The Grail
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The mission is bold flavours and a notable beverage side in full symbiosis with the menu. An experience that trail blaze and challenge the perception of
Haute Cuisine
Guests are taken on a decadent journey through the rabbit hole - a gastronomic macho grip that will make you walk in and limp out.
A mosaic of combats emerged into a delicate,
libertine balancing act, charged by the effervescent interplay between sumptuous indulgence, fine dining and uncompromising rebellion..
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From grilling reindeer hearts in a Norwegian silver mine and brewing beer in the midst of an American polar storm. To seducing the Michelin Guide with her tartare.
She cooks up inspirations from Münich, Korea and my childhood Island of Lolland. Accompanied by explicit west coast rap and moonshine poured to the very rim in the Royal Theatre.
The Mother of Bulls is wrestling Danish Tradition to the ground